Monthly Archives: February 2011

Baked Figs with Gorgonzola

Once upon a time I was at a lovely Italian restaurant in Enmore and I ordered an entree of Baked Figs with gorgonzola. I love both figs and blue cheese and when it arrived I was overwhelmed at how fantastic … Continue reading

Posted in Cookbook Challenge 2011, Italian | 3 Comments

Spice-fried Pork with Noodles in Spicy Coconut Broth

I have finally gotten around to posting my entry for the 3rd Cook book challenge theme. Bit over a week late but I figure better late than never! The theme was Rice/Noodles. I really struggled with finding a recipe to … Continue reading

Posted in Asian, Cookbook Challenge 2011, Pork | Leave a comment

Barbequed Prawns with Mango and Chilli Lime Mayonnaise

I have been loving seafood lately! I don’t tend to eat a huge amount of seafood during the colder weather, but come summer I love eating seafood that has been cooked on the barbie. Of course, my favourite type of … Continue reading

Posted in Australian, Fingerfood, Seafood | Leave a comment